Cranberry Citrus Holiday Punch (Printable View)

A refreshing blend of cranberry and citrus juices with a sparkling twist.

# Ingredient List:

→ Punch Base

01 - 2 cups cranberry juice, 100% juice, unsweetened or lightly sweetened
02 - 1 cup orange juice, freshly squeezed
03 - 1/2 cup pineapple juice
04 - 1/4 cup lemon juice, fresh

→ Sweetener (optional)

05 - 2 to 4 tablespoons simple syrup or honey, to taste

→ Sparkle

06 - 2 cups sparkling water or club soda, chilled

→ Garnish

07 - 1 cup fresh cranberries
08 - 1 orange, thinly sliced
09 - 1 lemon, thinly sliced
10 - Fresh mint leaves, optional
11 - Ice cubes

# How to Prepare:

01 - In a large pitcher or punch bowl, mix cranberry juice, orange juice, pineapple juice, and lemon juice.
02 - Add simple syrup or honey according to your preferred sweetness level and stir well.
03 - Incorporate ice cubes to chill the beverage thoroughly.
04 - Just prior to serving, pour in chilled sparkling water or club soda and stir gently to combine.
05 - Decorate with fresh cranberries, orange and lemon slices, and mint leaves if desired, then serve immediately over ice.

# Expert Suggestions:

01 -
  • This punch strikes the perfect balance of tart cranberry and bright citrus that makes every sip feel like a lively celebration shared between friends
  • It’s incredibly easy to throw together, with juices you might already have and zero cooking, which made it my go-to for impromptu get-togethers
02 -
  • Using freshly squeezed citrus juices really makes the punch pop in a way store juices just can't match
  • Adding sparkling water last keeps the bubbles lively and prevents the punch from going flat too soon
03 -
  • Chilling the juices and sparkling water separately maximizes the punch's refreshing effect
  • The secret to a perfectly balanced punch is tasting at every stage and adjusting acidity and sweetness as needed