Creamy vanilla dip with festive red, white and blue sprinkles, ready in 10 minutes for summer gatherings.
Creamy red, white, and blue swirled pie with graham crust and fresh berries—perfect for festive gatherings.
Sugar cookie crust topped with cream cheese frosting and layered blueberries, strawberries, and bananas in a flag layout.
Creamy marbled cheesecake with vivid red and blue swirls, chilled and sliced for patriotic celebrations.
A creamy, no-bake cheesecake dip crowned with berries and star sprinkles—serve with graham crackers or pretzels.
No-bake pretzel rods dipped in colored chocolate, finished with red, white, and blue sprinkles for festive holiday snacking.
Tender cod poached in bright roasted red pepper sauce with lemon, garlic and smoked paprika; gluten- and dairy-free.
Silky mascarpone mousse in dark chocolate domes, finished with a glossy mirror glaze and optional gold leaf.
Moist cinnamon-swirl cake with gooey cinnamon pockets and creamy cream cheese frosting, ideal for brunch or dessert.
